What makes the coating toxin-free?

Our nonstick ceramic coating is made without potentially toxic materials like PFAS (including PTFEs and PFOAs), lead and cadmium (which are used in many other pots and pans). PFAS are nicknamed “Forever Chemicals” because they do not break down easily in the environment or in the human body. As a result, they bioaccumulate over time, making them a highly concerning chemical group. PFAS-based coatings also release toxic fumes when overheated.

What does 10-in-1 mean?

It means we had 10 (!) different products and functions in mind when designing this pan, and we made sure the Always Pan® 2.0 could do all of them. It seamlessly replaces your: fry pan, saute pan, steamer, roasting dish, baking dish, skillet, saucier, nonstick pan, spatula, and spoon rest.

Tell me about your warranty.

We want you to be happy with your purchase from us. For our original Always Pan®, we offer a 3 year limited warranty. If you follow our easy care instructions, we’ll help out if anything goes wrong within 3 years from your date of purchase. Read more about our policy here.

I love sustainability efforts. Tell me more!

The Always Pan® 2.0 is made with 100% certified post-consumer recycled aluminum. Translation: The pan is made from discarded materials (not just factory floor scraps), and all wastewater is treated and recycled in the manufacturing process. Plus, our packaging is made with biodegradable materials, innovatively designed to minimize waste.

Why did you create a new Always Pan®?

The creation of Always Pan 2.0 started the moment we launched the original Always Pan. At Our Place, we believe our work is never done when it comes to creating accessible products that make cooking and gathering easier and more joyful. So, for over two years, we listened and learned, taking all your feedback and incorporating technological advancements to create an even better version of the best pan there is. From oven-safety to a longer-lasting nonstick ceramic coating to more sustainable manufacturing processes, we’re always improving.

What Add-Ons work with the pan?

While the Always Pan® is a multifunctional ecosystem within itself, we don’t stop there. The Add-Ons are here to bring you even more game-changing functions and delicious cooking methods to your kitchen. This pan is designed to work with our Spruce Steamer, Fry Deck, Fearless Fry, Tagine, Egg Poacher, and Flipping Platter. The world (...pan?) is your oyster!

Is the Always Pan 2.0 oven safe?

Yes, it is oven safe up to 450°F

How does the NoCo® nonstick technology work?

This technology is the very first of its kind, setting a new standard in cookware. It uses ultra-durable titanium, which is 300% harder than stainless steel, to create an interior surface that is virtually indestructible. Mimicking the lotus effect (the phenomenon of water droplets forming on leaves, rather than being absorbed), the pattern pressed into the titanium makes the interior naturally hydrophobic, which in turn creates a nonstick effect. The surface simultaneously sears (really well, we might add), while the sunken pockets create airflow and a nonstick experience.

How is it different from the original nonstick Always Pan®?

The original Always Pan has a ceramic nonstick coating that is super slippery. The Always Pan Pro doesn’t have a coating; the pressed interior surface is what gives it a nonstick effect. A key difference between cooking in the titanium NoCo™ versus ceramic nonstick is that food needs to cook through and self-release to achieve the full nonstick effect. It’s pretty genius, actually! Once the food has had sufficient contact with the heat, it will release itself to let you know it's ready to be flipped or plated.

Is the Always Pan® Pro made without toxins?

Of course it is. This was a real feat of engineering. The vast majority of nonstick pans on the market are still made with PFAS, otherwise known as “Forever Chemicals.” Even that “hybrid” pan is made with PFAS. Because of our proprietary technology, we were able to achieve the same effect without a coating and without using PFAS.

The interior pattern looks familiar. How is yours different?

Our interior pattern and patent-pending technology is actually totally different from others on the market. While it may look similar, this is the first pan with a nonstick experience that is constructed, not coated. On the titanium surface, invisible to the naked eye, is a micro-textured surface that mimics a leaf's structure. That structure – combined with the ultra-hardened titanium – naturally repels liquids by mimicking a phenomenon found in nature called "The Lotus Effect". Other patterned interiors don't utilize this technology and often coat their patterns with potentially toxic coatings made with PFAS (aka 'Forever Chemicals'). We worked for years on this patent-pending technology to be able to create a pan that lasts a lifetime without 'Forever Chemicals'.

What can I cook with it?

The Always Pan Pro excels at searing, flipping, deglazing, deep frying, and so much more. Think: Pan fried potatoes, a perfectly seared steak, crispy fish, morning omelettes, creamy pasta dishes, and so much more.

Since this is new technology, what tips and tricks should I know before using?

Like you should with any pan, preheat it for 90 seconds. Coat the interior of your pan with a teaspoon of high smoke point oil to activate the nonstick effect. Unlike the original Always Pan, this one is dishwasher safe. For daily maintenance, put it in the dishwasher or use a bristle brush on the interior. Make sure you scrub in-between those micro-dots to prevent buildup. Use a soft sponge on the exterior to avoid scratches. To eliminate any food build-up in between the dots, make a paste of baking soda and vinegar and scrub the interior. Or, simply deglaze with boiling water and a tablespoon of baking soda on the stovetop. To give your nonstick a boost, rub a teaspoon of neutral oil on the interior of the pan after cleaning and before storage.

Is there really a lifetime warranty?

We selected materials that will last a lifetime. We stand behind the quality of our products, and that’s why we offer a limited lifetime warranty. Read more about our warranty here.

How does the NoCo® nonstick technology work?

This technology is the very first of its kind, setting a new standard in cookware. It uses ultra-durable titanium, which is 300% harder than stainless steel, to create an interior surface that is virtually indestructible. Mimicking the lotus effect (the phenomenon of water droplets forming on leaves, rather than being absorbed), the pattern pressed into the titanium makes the interior naturally hydrophobic, which in turn creates a nonstick effect. The surface simultaneously sears (really well, we might add), while the sunken pockets create airflow and a nonstick experience.

How is it different from the original ceramic nonstick Perfect Pot®?

The original Perfect Pot has a ceramic nonstick coating that is super slippery. The Titanium Perfect Pot Pro doesn’t have a coating; the pressed interior surface is what gives it a nonstick effect. A key difference between cooking in the titanium NoCo® versus ceramic nonstick is that food needs to cook through and self-release to achieve the full nonstick effect. It’s pretty genius, actually! Once the food has had sufficient contact with the heat, it will release itself to let you know it's ready to be flipped or plated. The Titanium Perfect Pot Pro features a tri-ply construction that combines the high heat benefits of stainless steel or cast iron with the convenience of a nonstick effect. The original Perfect Pot also comes in our iconic colors while this pot has a chrome exterior.

Why did you choose for the pan to be tri-ply instead of 5-ply?

The Titanium Perfect Pot Pro has a fully clad ultra-thick 3mm tri-ply construction, which means it's even thicker than most standard 5-ply cookware and just as durable. It has a highly conductive aluminum core, which heats quickly and evenly, a stainless steel exterior in a high-shine finish, and an ultra-hardened titanium interior with our revolutionary patent-pending NoCo™ nonstick technology. The fully-sealed rims encapsulate the core layer, making it dishwasher safe, and the rivet-free design handles make it more hygienic and easier to clean.

Is the Titanium Perfect Pot Pro made without toxins?

Of course it is. This was a real feat of engineering. The vast majority of nonstick pans on the market are still made with PFAS, otherwise known as Forever Chemicals. Even that “hybrid” pan is made with PFAS. Because of our proprietary technology, we were able to achieve the same effect without a coating and without using PFAS.

The interior pattern looks familiar. How is yours different?

Our interior pattern and patent-pending technology is actually totally different from others on the market. While it may look similar, this is the first pan with a nonstick experience that is constructed, not coated. On the titanium surface, invisible to the naked eye, is a micro-textured surface that mimics a leaf's structure. That structure – combined with the ultra-hardened titanium – naturally repels liquids by mimicking a phenomenon found in nature called the Lotus Effect. Other patterned interiors don't utilize this technology and often coat their patterns with potentially toxic coatings made with PFAS (or Forever Chemicals). We worked for years on this patent-pending technology to be able to create a pan that lasts a lifetime without the toxins.

What can I cook with it?

The Titanium Perfect Pot Pro excels at searing, flipping, deglazing, deep frying, and so much more. Think: pan-fried potatoes, a perfectly seared steak, crispy fish, morning omelettes, creamy pasta dishes, and so much more.

Since this is new technology, what tips and tricks should I know before using?

Like you should with any pan, preheat it for 90 seconds. Coat the interior of your pan with at least a teaspoon of high smoke point oil to activate the nonstick effect. Unlike the original Perfect Pot, this one is dishwasher safe. For daily maintenance, put it in the dishwasher or use a bristle brush on the interior. Make sure you scrub in between those micro-dots to prevent buildup. Use a soft sponge on the exterior to avoid scratches. To eliminate any food build-up in between the dots, make a paste of baking soda and vinegar and scrub the interior. Or, simply deglaze with boiling water and a tablespoon of baking soda on the stovetop. To maintain the nonstick effect, we recommend rubbing a teaspoon of neutral oil on the interior of the pan after cleaning and before storage. Deep cleans or dishwasher cycles can strip natural oils, so you may need to try this seasoning tip a few times to get the nonstick going again.

Is there really a lifetime warranty?

We selected materials that will last a lifetime. We stand behind the quality of our products, and that’s why we offer a limited lifetime warranty. Read more about our warranty here.

How does the NoCo® nonstick technology work?

This technology is the very first of its kind, setting a new standard in cookware. It uses ultra-durable titanium, which is 300% harder than stainless steel, to create an interior surface that is virtually indestructible. Mimicking the lotus effect (the phenomenon of water droplets forming on leaves, rather than being absorbed), the pattern pressed into the titanium makes the interior naturally hydrophobic, which in turn creates a nonstick effect. The surface simultaneously sears (really well, we might add), while the sunken pockets create airflow and a nonstick experience.

How is it different from the original ceramic nonstick Mini Always Pan®?

The original Mini Always Pan has a ceramic nonstick coating that is super slippery. The Titanium Mini Always Pan Pro doesn’t have a coating; the pressed interior surface is what gives it a nonstick effect. A key difference between cooking in the titanium NoCo® versus ceramic nonstick is that food needs to cook through and self-release to achieve the full nonstick effect. It’s pretty genius, actually! Once the food has had sufficient contact with the heat, it will release itself to let you know it's ready to be flipped or plated. The Titanium Mini Always Pan Pro features a tri-ply construction that combines the high heat benefits of stainless steel or cast iron with the convenience of a nonstick effect. The original Mini Always Pan also comes in our iconic colors while this pan has a chrome exterior.

Why did you choose for the pan to be tri-ply instead of 5-ply?

The Titanium Mini Always Pan Pro has a fully clad ultra-thick 3mm tri-ply construction, which means it's even thicker than most standard 5-ply cookware and just as durable. It has a highly conductive aluminum core, which heats quickly and evenly, a stainless steel exterior in a high-shine finish, and an ultra-hardened titanium interior with our revolutionary patent-pending NoCo® nonstick technology. The fully-sealed rims encapsulate the core layer, making it dishwasher safe, and the rivet-free design handles make it more hygienic and easier to clean.

Is the Titanium Always Pan® Pro made without toxins?

Of course it is. This was a real feat of engineering. The vast majority of nonstick pans on the market are still made with PFAS, otherwise known as Forever Chemicals. Even that “hybrid” pan is made with PFAS. Because of our proprietary technology, we were able to achieve the same effect without a coating and without using PFAS.

The interior pattern looks familiar. How is yours different?

Our interior pattern and patent-pending technology is actually totally different from others on the market. While it may look similar, this is the first pan with a nonstick experience that is constructed, not coated. On the titanium surface, invisible to the naked eye, is a micro-textured surface that mimics a leaf's structure. That structure – combined with the ultra-hardened titanium – naturally repels liquids by mimicking a phenomenon found in nature called the Lotus Effect. Other patterned interiors don't utilize this technology and often coat their patterns with potentially toxic coatings made with PFAS (or Forever Chemicals). We worked for years on this patent-pending technology to be able to create a pan that lasts a lifetime without the toxins.

What can I cook with it?

The Titanium Mini Always Pan Pro excels at searing, flipping, deglazing, deep frying, and so much more. Think: pan-fried potatoes, a perfectly seared steak, crispy fish, morning omelettes, creamy pasta dishes, and so much more.

Since this is new technology, what tips and tricks should I know before using?

Like you should with any pan, preheat it for 90 seconds. Coat the interior of your pan with at least a teaspoon of high smoke point oil to activate the nonstick effect. Unlike the original Mini Always Pan, this one is dishwasher safe. For daily maintenance, put it in the dishwasher or use a bristle brush on the interior. Make sure you scrub in between those micro-dots to prevent buildup. Use a soft sponge on the exterior to avoid scratches. To eliminate any food build-up in between the dots, make a paste of baking soda and vinegar and scrub the interior. Or, simply deglaze with boiling water and a tablespoon of baking soda on the stovetop. To maintain the nonstick effect, we recommend rubbing a teaspoon of neutral oil on the interior of the pan after cleaning and before storage. Deep cleans or dishwasher cycles can strip natural oils, so you may need to try this seasoning tip a few times to get the nonstick going again.

Is there really a lifetime warranty?

We selected materials that will last a lifetime. We stand behind the quality of our products, and that’s why we offer a limited lifetime warranty. Read more about our warranty here.

How does the NoCo® nonstick technology work?

This technology is the very first of its kind, setting a new standard in cookware. It uses ultra-durable titanium, which is 300% harder than stainless steel, to create an interior surface that is virtually indestructible. Mimicking the lotus effect (the phenomenon of water droplets forming on leaves, rather than being absorbed), the pattern pressed into the titanium makes the interior naturally hydrophobic, which in turn creates a nonstick effect. The surface simultaneously sears (really well, we might add), while the sunken pockets create airflow and a nonstick experience.

How is it different from the original ceramic nonstick Large Always Pan®?

The original Large Always Pan has a ceramic nonstick coating that is super slippery. The Titanium Large Always Pan Pro doesn’t have a coating; the pressed interior surface is what gives it a nonstick effect. A key difference between cooking in the titanium NoCo™ versus ceramic nonstick is that food needs to cook through and self-release to achieve the full nonstick effect. It’s pretty genius, actually! Once the food has had sufficient contact with the heat, it will release itself to let you know it's ready to be flipped or plated. The Titanium Large Always Pan Pro features a tri-ply construction that combines the high heat benefits of stainless steel or cast iron with the convenience of a nonstick effect. The original Large Always Pan also comes in our iconic colors while this pan has a chrome exterior.

Why did you choose for the pan to be tri-ply instead of 5-ply?

The Titanium Large Always Pan Pro has a fully clad ultra-thick 3mm tri-ply construction, which means it's even thicker than most standard 5-ply cookware and just as durable. It has a highly conductive aluminum core, which heats quickly and evenly, a stainless steel exterior in a high-shine finish, and an ultra-hardened titanium interior with our revolutionary patent-pending NoCo™ nonstick technology. The fully-sealed rims encapsulate the core layer, making it dishwasher safe, and the rivet-free design handles make it more hygienic and easier to clean.

Is the Titanium Large Always Pan® Pro made without toxins?

Of course it is. This was a real feat of engineering. The vast majority of nonstick pans on the market are still made with PFAS, otherwise known as Forever Chemicals. Even that “hybrid” pan is made with PFAS. Because of our proprietary technology, we were able to achieve the same effect without a coating and without using PFAS.

The interior pattern looks familiar. How is yours different?

Our interior pattern and patent-pending technology is actually totally different from others on the market. While it may look similar, this is the first pan with a nonstick experience that is constructed, not coated. On the titanium surface, invisible to the naked eye, is a micro-textured surface that mimics a leaf's structure. That structure – combined with the ultra-hardened titanium – naturally repels liquids by mimicking a phenomenon found in nature called the Lotus Effect. Other patterned interiors don't utilize this technology and often coat their patterns with potentially toxic coatings made with PFAS (or Forever Chemicals). We worked for years on this patent-pending technology to be able to create a pan that lasts a lifetime without the toxins.

What can I cook with it?

The Titanium Large Always Pan Pro excels at searing, flipping, deglazing, deep frying, and so much more. Think: pan-fried potatoes, a perfectly seared steak, crispy fish, morning omelettes, creamy pasta dishes, and so much more.

Since this is new technology, what tips and tricks should I know before using?

Like you should with any pan, preheat it for 90 seconds. Coat the interior of your pan with at least a teaspoon of high smoke point oil to activate the nonstick effect. Unlike the original Large Always Pan, this one is dishwasher safe. For daily maintenance, put it in the dishwasher or use a bristle brush on the interior. Make sure you scrub in between those micro-dots to prevent buildup. Use a soft sponge on the exterior to avoid scratches. To eliminate any food build-up in between the dots, make a paste of baking soda and vinegar and scrub the interior. Or, simply deglaze with boiling water and a tablespoon of baking soda on the stovetop. To maintain the nonstick effect, we recommend rubbing a teaspoon of neutral oil on the interior of the pan after cleaning and before storage. Deep cleans or dishwasher cycles can strip natural oils, so you may need to try this seasoning tip a few times to get the nonstick going again.

Is there really a lifetime warranty?

We selected materials that will last a lifetime. We stand behind the quality of our products, and that’s why we offer a limited lifetime warranty. Read more about our warranty here.

How does the NoCo® nonstick technology work?

This technology is the very first of its kind, setting a new standard in cookware. It uses ultra-durable titanium, which is 300% harder than stainless steel, to create an interior surface that is virtually indestructible. Mimicking the Lotus Effect (the phenomenon of water droplets forming on leaves, rather than being absorbed), the pattern pressed into the titanium makes the interior naturally hydrophobic, which in turn creates a nonstick effect. The surface simultaneously sears (really well, we might add), while the sunken pockets create airflow and a nonstick experience.

How is it different from the original ceramic nonstick Always Pan®?

The original Always Pan has a ceramic nonstick coating that is super slippery. The Titanium Always Pan Pro doesn’t have a coating; the pressed interior surface is what gives it a nonstick effect. A key difference between cooking in the titanium NoCo™ versus ceramic nonstick is that food needs to cook through and self-release to achieve the full nonstick effect. It’s pretty genius, actually! Once the food has had sufficient contact with the heat, it will release itself to let you know it's ready to be flipped or plated. The Titanium Always Pan Pro features a tri-ply construction that combines the high heat benefits of stainless steel or cast iron with the convenience of a nonstick effect. The original Always Pan also comes in our iconic colors while this pan has a chrome exterior.

Why did you choose for the pan to be tri-ply instead of 5-ply?

The Titanium Always Pan Pro has a fully clad ultra-thick 3mm tri-ply construction, which means it's even thicker than most standard 5-ply cookware and just as durable. It has a highly conductive aluminum core, which heats quickly and evenly, a stainless steel exterior in a high-shine finish, and an ultra-hardened titanium interior with our revolutionary patent-pending NoCo™ nonstick technology. The fully-sealed rims encapsulate the core layer, making it dishwasher safe, and the rivet-free design handles make it more hygienic and easier to clean.

Is the Titanium Always Pan® Pro made without toxins?

Of course it is. This was a real feat of engineering. The vast majority of nonstick pans on the market are still made with PFAS, otherwise known as Forever Chemicals. Even that “hybrid” pan is made with PFAS. Because of our proprietary technology, we were able to achieve the same effect without a coating and without using PFAS.

The interior pattern looks familiar. How is yours different?

Our interior pattern and patent-pending technology is actually totally different from others on the market. While it may look similar, this is the first pan with a nonstick experience that is constructed, not coated. On the titanium surface, invisible to the naked eye, is a micro-textured surface that mimics a leaf's structure. That structure – combined with the ultra-hardened titanium – naturally repels liquids by mimicking a phenomenon found in nature called the Lotus Effect. Other patterned interiors don't utilize this technology and often coat their patterns with potentially toxic coatings made with PFAS (or Forever Chemicals). We worked for years on this patent-pending technology to be able to create a pan that lasts a lifetime without the toxins.

What can I cook with them?

The Titanium Always Pan Pro excels at searing, flipping, deglazing, deep frying, and so much more. Think: pan-fried potatoes, a perfectly seared steak, crispy fish, morning omelettes, creamy pasta dishes, and so much more.

Since this is new technology, what tips and tricks should I know before using?

Like you should with any pan, preheat it for 90 seconds. Coat the interior of your pan with at least a teaspoon of high smoke point oil to activate the nonstick effect. Unlike the original Always Pan, this one is dishwasher safe. For daily maintenance, put it in the dishwasher or use a bristle brush on the interior. Make sure you scrub in between those micro-dots to prevent buildup. Use a soft sponge on the exterior to avoid scratches. To eliminate any food build-up in between the dots, make a paste of baking soda and vinegar and scrub the interior. Or, simply deglaze with boiling water and a tablespoon of baking soda on the stovetop. To maintain the nonstick effect, we recommend rubbing a teaspoon of neutral oil on the interior of the pan after cleaning and before storage. Deep cleans or dishwasher cycles can strip natural oils, so you may need to try this seasoning tip a few times to get the nonstick going again.

Is there really a lifetime warranty?

We selected materials that will last a lifetime. We stand behind the quality of our products, and that’s why we offer a limited lifetime warranty. Read more about our warranty here.

How does the NoCo® nonstick technology work?

This technology is the very first of its kind, setting a new standard in cookware. It uses ultra-durable titanium, which is 300% harder than stainless steel, to create an interior surface that is virtually indestructible. Mimicking the Lotus Effect (the phenomenon of water droplets forming on leaves, rather than being absorbed), the pattern pressed into the titanium makes the interior naturally hydrophobic, which in turn creates a nonstick effect. The surface simultaneously sears (really well, we might add), while the sunken pockets create airflow and a nonstick experience.

How is it different from the original ceramic nonstick Always Pan®?

The original Always Pan has a ceramic nonstick coating that is super slippery. The Titanium Always Pan Pro doesn’t have a coating; the pressed interior surface is what gives it a nonstick effect. A key difference between cooking in the titanium NoCo™ versus ceramic nonstick is that food needs to cook through and self-release to achieve the full nonstick effect. It’s pretty genius, actually! Once the food has had sufficient contact with the heat, it will release itself to let you know it's ready to be flipped or plated. The Titanium Always Pan Pro features a tri-ply construction that combines the high heat benefits of stainless steel or cast iron with the convenience of a nonstick effect. The original Always Pan also comes in our iconic colors while this pan has a chrome exterior.

Why did you choose for the pan to be tri-ply instead of 5-ply?

The Titanium Always Pan Pro has a fully clad ultra-thick 3mm tri-ply construction, which means it's even thicker than most standard 5-ply cookware and just as durable. It has a highly conductive aluminum core, which heats quickly and evenly, a stainless steel exterior in a high-shine finish, and an ultra-hardened titanium interior with our revolutionary patent-pending NoCo™ nonstick technology. The fully-sealed rims encapsulate the core layer, making it dishwasher safe, and the rivet-free design handles make it more hygienic and easier to clean.

Is the Titanium Always Pan® Pro made without toxins?

Of course it is. This was a real feat of engineering. The vast majority of nonstick pans on the market are still made with PFAS, otherwise known as Forever Chemicals. Even that “hybrid” pan is made with PFAS. Because of our proprietary technology, we were able to achieve the same effect without a coating and without using PFAS.

The interior pattern looks familiar. How is yours different?

Our interior pattern and patent-pending technology is actually totally different from others on the market. While it may look similar, this is the first pan with a nonstick experience that is constructed, not coated. On the titanium surface, invisible to the naked eye, is a micro-textured surface that mimics a leaf's structure. That structure – combined with the ultra-hardened titanium – naturally repels liquids by mimicking a phenomenon found in nature called the Lotus Effect. Other patterned interiors don't utilize this technology and often coat their patterns with potentially toxic coatings made with PFAS (or Forever Chemicals). We worked for years on this patent-pending technology to be able to create a pan that lasts a lifetime without the toxins.

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